We will be at The little dröm store on 1st November (Sunday), to launch our Singapore Dessert Collection, a collaboration series with The Little Drom Store. We started talking about this project since last November and are so excited to finally share it with you! Do drop by if you are in town! Let’s have a chat about our favourite Singapore Desserts this Sunday!
Meet Ice-Ka-Chan, inspired by the popular Singapore dessert ‘Ice Kachang’ made of shaved ice, assorted beans, jelly and colorful syrup!
This is Tang Yuan, inspired by one of my favorite desserts as a kid. It is a traditional Chinese dessert made of glutinous rice flour rolled into little balls and served in a sweet soup.
Photo credit: The Little Drom Store they did such an amazing job! And special thanks to Hello Sandwich – Ebony and Kat for helping with the photo shoot at the Hawker Centre (1st pic) when they were visiting Singapore!